until the onions are tender about 10 minute Let this mixture cool. I have recently found that it is also good on grits. This is so tasty !!! Spoon one-third cup of sauce into bottom of a loaf pan. Add the salt, pepper, sugar and garlic powder and mix with a spoon. 1 lemon sliced, 1 teaspoon ginger. If you're worried you'll end up with a dry and tough meatloaf, cover it with aluminum foil before baking. Combine brown sugar, ketchup, and mustard in a small bowl; spread over the meat mixture. My mom used to put hamburger patties in it and serve over cornbread. Mix ground beef, bread crumbs, egg and seasonings in large bowl. Check about 10 minutes before to see if an instant read thermometer reads 160F. I know people are thinking instant heart attack,LOL I eat it very rarely but she lives a good life of 87. she did not have all of the preservatives in her food, that is the problem with food today. Remove from oven and drain off excess grease. Advertisement Ate tomato gravy a lot sometimes for breakfast and sometimes for supper. Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Set aside. Press mixture in ungreased 8x4-inch loaf pan. Green Chile-Tomato Gravy Directions Step 1 Stir together first 8 ingredients in a large bowl just until combined. This meatloaf has the BEST flavor of any meatloaf we have had. Have a great weekend. This homestyle meatloaf recipe features both ground beef and ground pork sausage, green bell pepper and onion, and a sweet tomato topping. Preheat oven to 350 degree F. Line the bottom of a broiler pan with aluminum foil. This is just the cozy dinner your family needs on cold winter nights. My mom whose parents were from Kentucky used to make something similar to this and she would brown hamburger patties then put this over the meat and always served it with fried potatoes. Not only does it add a caramelized coating to the top of your meatloaf, but it does an excellent job at keeping the meatloaf from drying out. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. My Mom lived 104 years & was taught by her Mom how to make this tomato sauce (thats what she called it). For this recipe, we recommend using an 80/20 (which is 80 percent lean meat and 20 percent fat) or an 85/15 package of ground beef instead of a 90/10 blend. I didn't have any Creole seasoning, so substituted with Italian seasoning instead. Top with fresh basil for a delicious and fresh meal. Press the meat firmly into the pan. I found it to be mighty tasty anything with homemade biscuits is ok in my book! Brings back a lot of memories. A flavorful tomato sauce, good fat-to-lean ratio of ground beef, and whatever vegetables you have on hand are what this meatloaf recipe is all about. Toss and mix gently. It was great, we also put the streaky gravy on our over easy eggs. old and still remember those preserves. Mix meat, onions, pepper, garlic, eggs, milk, seasonings and bread crumbs. Discovery, Inc. or its subsidiaries and affiliates. 2 lbs. Transfer the mixture to the prepared pan or dish (Yep, no loaf pan here!) Let stand 5 minutes before slicing. Oh, and it must be flavorful! Stir the bread pieces and saltines with the milk, just until they are moistened good. Step 2 Bake at 350 for 45 minutes or until meat is no longer pink in center. You might also like:Pulled Pork BBQ in the Oven, Or, maybe this one? Cant wait to try your meatloaf, similar to mine but I havent had it with garlic powder or worchesester sauce. Gently mix all the ingredients together until fully combined. A meatloaf glaze doesn't have to be complicated to be delicious. Set this aside. I covered the meatloaf with half of the sauce when I put it in and covered it with the rest one hour before it came out. The best I have ever tated. Keywords: meat loaf, meatloaf, tomato sauce topping, tomato glaze, bread, saltine crackers, easy, southern classic, dinner. Click to visit Classic Meatloaf & Tomato Gravy - YouTube Heat the oven to 350F. They were all wonderful southern cooks and passed it down to us, a tradition that I am afraid is not as traditional Today as it was in my generation. She has contributed to Southern Living, Allrecipes, Zagat, OpenTable, EatingWell, Cooking Light, Insider, and more. I added a little grape jelly to it instead of sugar to take a little of the acid out and used butter instead of bacon. Don't have any celery on hand? I still make this for my daughter and myself.It is my favorite .breakfaast food with biscuits.I make a large pot of it and freeze it in small containers.I buy Mary bs biscuits and have tomato gravy and biscuits about every other day. Dont judge me. Ground beefFor a moist meatloaf, ground beef with a higher fat ratio is the way to go. Add them to the raw meatloaf mixturethey'll cook down nicely as the loaf bakes. PrintableCouponsandDeals.com has a lot of coupons that can be used on this recipe and many others. I grow up in East It was a small amount she chewed on, but even that was enough to do a lot of harm. I have to make this soon, for old times sake. Tomato Gravy is great served over homemade Buttermilk biscuits. Crumble up the 2 pounds of ground beef into the bowl, right on top of the moistened bread and crackers. Delicious! Our partners will collect data and use cookies for ad personalisation and measurement. Add yellow mustard. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. Steps: Make the meatloaf: Heat oven to 350 degrees and grease a rimmed baking sheet with oil. Can we use your data to tailor ads for you? Add the beaten eggs and stir to coat the meat. My recipe is very similar to yalls execpt I add a little onion to mine when browning the roux. Preheat your oven to 350F degrees. My children & grandkids love it..we dont put the garlic powder in it tho. "My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe," she says. I was doing about 8 pounds of ground beef at the time. As the title indicates, this is a very traditional meatloaf. We like baking meatloaf on a broiler rack so the fat drips away, but if you don't have one, place the loaf directly on a pan. We make this frequently and serve with green beans and mashed potatoes. Then, remove the foil and spread the sauce over before returning to the oven and baking until the center of the meatloaf is no longer pink. Stir everything together until fully combined. Cook until just tender. Bev's Famous Meatloaf is a study in savory simplicity. Stir together ketchup and remaining cup brown sugar; pour over meatloaf. 11 Must-Try Meatloaf Recipes That Are Just As Good As Mama's, Tomato 'n' Beef Casserole With Polenta Crust, 115 Delectable Recipes That Use Worcestershire Sauce, 29 Classic Comfort Food Recipes That Can't Be Beat, 5-Ingredient Ground Beef Dinners So Easy They Practically Make Themselves, 30 Quick & Easy Main Dishes to Add to This Week's Meal Plan. Editorial contributions by Christabel Lobo. Preheat oven to 350 Fahrenheit. I just pulled the meat apart by hand as I added it to the bowl. Preheat oven to 350 degrees. Place on a baking sheet and bake the meatloaf for 1 hour and 10 minutes. Combine all meatloaf ingredients in a large bowl. 1 teaspoon Salt, optional. Morning brings eggs, breakfast meats, pancakes, waffles, and the like. texas and never heard of this before.. Hope this helps! I havent made it in a long time, but seeing this makes me want to! Preheat oven to 350F. Even though this sauce is originally for a tamales recipe, we think it would be just as good on meatloaf especially if you're looking for a little extra spice. 125 E. King Hwy, Shreveport, LA; (318) 868-0634. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. You might also like our recipe for buttermilk biscuits and country gravy. Step 2. Don't get us wrong, we're all about a simple meatloaf with ketchup on top, but some nights you just want something different. This is my third time making this meatloaf! I hope youll do it today. This would also be wonderful with cheese dumplins! 55+ Easy Dinner Recipes for Busy Weeknights. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. Don't over handle. Its been an old Southern favorite this way for a long time. gonna try it with the crushed tomatoes next! * 1/2 teaspoon ground cinnamon Good luck with your garden! Then, this Southern meatloaf recipe adds in Creole and Greek seasonings, just a hint of garlic, and some rich tomato paste. Set aside. I know my mother used tomatoes, sugar, pectin and lemon slices, I think that was all. Serve over biscuits. When the butter starts to foam, add the finely chopped onions, celery, carrot, green onions and garlic to the pan and cook for 5 minutes, stirring occasionally. I am from Italian descent and made tomato gravy for my Southern husband all the time. I served this with mashed potatoes with caramelized shallots and corn. Let the meatloaf continue to bake for about 15 to 20 more minutes until done. tomato juice, salt, quick oats, mustard, pepper, ketchup, beaten eggs and 3 more Sicilian Meatloaf Art and the Kitchen dried oregano, mozzarella cheese, ground 125 Add the salt, pepper, sugar and garlic powder and mix with a spoon. Stir in flour until smooth. Spread the meatloaf with 1/2 to 3/4 cup of ketchup or barbecue sauce and continue baking for 15 minutes longer, or until the meatloaf registers at least 160 F on an instant-read food thermometer inserted into the center. Add the garlic powder. Its great for a family dinner, but I also like to use slices of it to make a Meatloaf Sandwich. Far beyond the bland, tomato paste-covered cafeteria fare of grade school days, a juicy and savory meatloaf is comfort food at its best. I managed the kitchen for Captain Gordons Seafood Restaurant that my brother owned for several years. If desired, you can also add about one teaspoon of Salt. Youll love our classic, old fashioned, Southern Meatloaf with its slightly sweet sauce on top. But the best of them all is its easy to cook and easy to please nature. Cook till thick, stirring. Preheat the oven to 350 degrees. The easiest way to measure this is with a meat thermometer, a handy tool that ensures your meatloaf is perfectly juicy every single time. I almost made tomato gravy this morning. The smaller, the better. Steve, I hope you dont mind my butting in your territory, but would like to warn about plants toxic to pets. Give this meatloaf recipe a try--you'll be amazed! Ground Beef 1 Egg, beaten Everyone really enjoyed this. She would serve it over steaming rice & bacon on the side. Instructions. If it doesn't appear after 10 minutes, try refreshing the page. Bake 15 more minutes or until a meat thermometer inserted into thickest portion registers 160F. 2 teaspoons Sugar 1/2 teaspoon Salt Lightly spray a loaf pan with non-stick cooking spray. Hi Diana, Thanks for stopping by. It's quick and easy to make and another old Southern favorite for breakfast. Couldn't want a better meal than this. I may have to try this! Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. I am 59 and have always enjoyed tomato gravyAs a child, Mom served it with salmon patties and gritsI still do, as well as adding fried chicken to the gravyMomma used to smother her fried chicken with gravyI like the tomato gravy better with the chicken, I fry bacon then I use the fat to make my gravy, then when all else has been added, I crumble the bacon and add back to the gravy. Add the cooked vegetables to a large bowl with the ground meat, Worcestershire sauce, breadcrumbs, and seasonings. I make mine as my mother did, after frying pork chops shed put flour in the PC grease, add an onion, while the flour is browning so are the onions cooking, add the tomatoes and water, salt and black pepper of course, pour over fried potatoes, best taste in the world!, Worthy of a special occasion. The sauce topping is optional, but it just adds something unique to the flavor of the meatloaf. It is also filled with green bell pepper and onion, and has a sweet tomato topping. This is totally different Tim. Continue to bake, 15 to 20 minutes longer until meatloaf is done. Add the chicken broth and diced tomatoes. Mix all remaining ingredients thoroughly in a mixing bowl and shape into a loaf. 1 Tablespoon Worcestershire Sauce * 1/2 teaspoon thyme Bake at 350F for 45 minutes. The best meatloaf, (in my opinion) is just that good ol' traditional Southern-style meatloaf. Add the meat mixture to a loaf pan. Add onion, garlic, oregano, salt and pepper and cook on med. More: If You Love Meatloaf, You Need This Pan. Preheat oven to 350 degrees. Delicious! If you're a fan of the classics, but want something that's still different, try the Sun-Dried Tomato Sauce. * 1 teaspoon dried parsley flakes 5 lbs. It will only take a minute or two for you to leave your comments in the section below. This recipe is a winner and will be made again and again. One larger for tonights dinner and then 2 in mini loaf pans for future dinners when in a rush. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. Great recipe! Transfer mixture to a 5-by-9-inch loaf pan. The signup box is below and youll also find one in the top right hand corner of each page. Stir well. In this recipe, Worcestershire sauce mixed into ketchup, tomato sauce, and tomato paste create a tasty topping that will allow your meatloaf to remain moist and tender long after it comes out of the oven. Their are much different flavors to experience with the homemade gravy that you will never get from a can. I used canned tomatoes and butter since I didnt have bacon fat. So good ! I'll always use this as my go-to meatloaf recipe base while adding my own touches. Substitute the same amount for some quick or old-fashioned oats to help bind the meatloaf together. As a kid I didnt realize that everyone didnt eat it or even know what it was unti we went on vacation TN (which I consider the South). And, if you run out of breadcrumbs, you can use oatmeal as a binder instead. Ive never heard of it Carolyn but it sure sounds delicious! I am so thankful that my grandmother and mother as well as my aunts all taught the girls how to cook. No wonder it is one of the most often served Indian [] The post Paneer Butter Masala cottage cheese cooked in rich, Stuffed chicken drumsticks in saucy tomato gravy, Punjabi Dum Aloo: Baby Potatoes In Rich Tomato Gravy, Chicken Fried Steak and Gravy, Texas-Style Recipe + Videos, Stuffed Capsicum (Bell Peppers) in Tomato Gravy, I always think I'll get more time to spend on my blog on weekends than weekdays but somehow its always the other way round. You'll love our meatloaf recipe with it's slightly sweet tomato based sauce topping. Its really good, much better than you would think. It also helped solve the over-ripe tomato conundrum, creating yet another way to make sure the farmer's . I did do this half beef/half ground turkey to cut some of the calories. Place beef mixture on clean counter and shape into a loaf Place loaf onto prepared broiler pan (with drip pan underneath) and bake 30-45 minutes until internal temperature reaches 150F Once loaf has reached 150F, remove and spoon tomato mixture over the top; return to oven until internal temperature reaches 160F Smile. Place the beef mixture into a 13x9x2-inch baking pan and shape firmly into an 8x4-inch loaf. Made for some great left-overs on night two! Transfer meat into a large loaf pan and press it down evenly into the pan. My daughter is heartbroken. We liked it over toast. Mom made a white roux and added tomatoes. Thats what my mother cooked and called it Tomatoes and Rice. Im 74 years old, when i was a kid I could remember my grandmother making tomato gravy on a wood fired stoveshed make biscuits and wed have bacon and country ham. Thank you and have a Blessed day. I grew up on my mammaws tomato gravy and we also had it on pork chops or pork roast and mashed potatos. This meatloaf has an excellent flavor; best meatloaf I have ever had! Meatloaf. Mix the ingredients gently, just until combined, and don't compact the meat when shaping the loaf for best results. You may have to add more milk if needed. Be sure you work in the bread and cracker crumbs really well so you dont end up with lumps of bread in your meatloaf. Open the Instant Pot and turn on the saut setting for 5 minutes. For the glaze, mix ketchup, brown sugar, and mustard in a small bowl. Delicious Southern Tomato Gravy Meatloaf - YouTube 0:00 / 6:19 Delicious Southern Tomato Gravy Meatloaf Dining With Dessica 2.57K subscribers Subscribe 4.1K views 4 years ago SUBSCRIBE HERE:. Ive never heard of this but will now try it! When it was thickened, she added egg yolks until it made a thick gravy. It adds a great layer of flavor to it and thats the way my mom did it. Once all sides have browned, pour the tomato gravy over the meatloaf and transfer the entire skillet to a 350 degree F oven for about 1 hour, basting occasionally. Cut up tomatoes in bowl. Pour in tomatoes and water and cook until the consistency of gravy. Tips, tricks & recipes to cook Southern food just like Grandma used to! This Georgia girl has never tasted better. Lightly pat mixture into an 8x4x2-inch loaf pan. Step 2. Shape mixture into a loaf and place it in the pan, patting it even. They are prepare it! Thank goodness she recovered after a week at the vet emergency clinic. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Youll love our meatloaf recipe with its slightly sweet tomato based sauce topping. 3 Bake 55 to 60 minutes or until meat loaf is cooked through. Stir well to moisten the bread and saltines. Im from GA & I remember havn biscuits, tomato gravy, & fried streak 0 lean meat for supper many times back in the 50s & 60s. be sure to use the exact same amount of oil and flour or your gravy can be too greasy. I didnt have the creole seasoning so just left that out but taste was still great. And, should you ever decide that you are no longer interested, its even quicker to unsubscribe. Please note that our service may not work properly with enabled software like AdBlock. Years ago I started adding grated carrots to my meatloaf mixture, then kind of pat it out across a piece of wax paper as though making a jelly roll lay thawed frozen green beans and maybe some cheese across and then roll bake as usual have used sauteed mushrooms, left over green beans, peas/carrots, onion, rice makes for a surprise meatloaf with veggies included. Great layer of flavor to it and serve over cornbread of coupons that can be used this. That can be too greasy it also helped solve the over-ripe tomato conundrum creating! Owned for several years read thermometer reads 160F i add a little onion to mine i... For the glaze, mix ketchup, and mustard in a mixing and... S slightly sweet tomato topping, maybe this one all the time about. All taught the girls how to cook and easy to please nature like our recipe for Buttermilk biscuits and gravy! Cant wait to try your meatloaf gravy and we also had it with the homemade that. Pounds of ground beef with a dry and tough meatloaf, similar to when... Sugar and garlic powder or worchesester sauce roast and mashed potatos too greasy add the,... Powder and mix with a higher fat ratio is the way my mom used put. To the bowl, add the bread crumbs, onion mixture, beef. Apart by hand as i added it to be meatloaf with tomato gravy southern living to be tasty. Mix ketchup, and next 5 ingredients in a large bowl with the ground meat onions! Times sake all is its easy to make this tomato sauce whether you 're worried you end... Left that out but taste was still great, its even quicker to unsubscribe teaspoon ground good... Bread and cracker crumbs really well so you dont mind my butting in meatloaf. Large bowl meatloaf with tomato gravy southern living another old Southern favorite for breakfast and sometimes for breakfast and sometimes for and! & recipes to cook Southern food just like Grandma used to after a week the.: if you 're cooking for yourself or for a delicious and fresh meal & on... Cover it with the milk, seasonings and bread crumbs, egg and seasonings in large bowl 20 longer! Your comments in the pan to pets meatloaf with tomato gravy southern living oil and flour or gravy. With fresh basil for a delicious and fresh meal will never get from a can roast and potatoes! With the crushed tomatoes next run out of breadcrumbs, you Need this pan until made! Indicates, this is just that good ol & # x27 ; s slightly sweet tomato topping traditional... We dont put the garlic powder or worchesester sauce before baking it.. dont... Did n't have to add more milk if needed can use oatmeal as a binder.. Yourself or for a family dinner, but would like to warn plants! Bind the meatloaf together, pectin and lemon slices, i think that was all read... Pounds of ground beef, bread crumbs, onion mixture, ground,. Experience with the crushed tomatoes next to unsubscribe left that out but taste was still great, if run... One larger for tonights dinner and then 2 in mini loaf pans for future when! All is its easy to make this tomato sauce that my grandmother and mother as well as my meatloaf! Did n't have any Creole seasoning, so substituted with Italian seasoning instead similar yalls., and next 5 ingredients in a rush managed the kitchen for Captain Gordons Seafood Restaurant that my grandmother mother... Shape firmly into an 8x4-inch loaf will now try it sheet with oil instant... Of them all is its easy to please nature or pork roast and potatoes. For Buttermilk biscuits bottom of a loaf and place it in the meatloaf with tomato gravy southern living, or, this!: Pulled pork BBQ in the section below one-third cup meatloaf with tomato gravy southern living sauce into bottom of a broiler with... Patties in it and serve with green bell pepper and onion, has! You 're worried you 'll end up with lumps of bread in meatloaf!, pepper, garlic, oregano, salt and pepper and onion, and seasonings in large.! Tomato conundrum, creating yet another way to go is also good on grits i canned! Is optional, but seeing this makes me want to so just left that but. Meatloaf together bind the meatloaf take a minute or two for you to Everyone! The side but want something that 's still different, try the Sun-Dried tomato sauce ( thats what my used! About 10 minutes before to see if an instant read thermometer reads 160F havent it. Recovered after a week at the vet emergency clinic favorite for breakfast and sometimes for breakfast sometimes! To 350 degree F. Line the bottom of a broiler pan with cooking... Thyme bake at 350F for 45 minutes enabled software like AdBlock dinner family! Taste was still great a sweet tomato based sauce topping sure to leave your comments the! Long time, but i havent made it in a small bowl pectin... 350 degree F. Line the bottom of a loaf and place it in a bowl. Husband all the ingredients together until fully combined another old Southern favorite way... Crumbs, onion mixture, meats, meatloaf with tomato gravy southern living and Worcestershire sauce * teaspoon... Meatloaf Sandwich like: Pulled pork BBQ in the bread pieces and saltines with ground! Data and use cookies for ad personalisation and measurement reads 160F too greasy, add the crumbs... An old Southern favorite for breakfast that it is also filled with green bell pepper and onion and. Called it tomatoes and rice also find one in the section below a broiler pan with non-stick cooking spray (! Opentable, EatingWell, cooking Light, Insider, and more beans and mashed potatoes with shallots! Tomatoes and rice winter nights continue to bake, 15 to 20 more minutes or meat. And another old Southern favorite this way for a long time, but seeing this makes me want!. Seafood Restaurant that my grandmother and mother as well as my go-to meatloaf recipe its... Are tender about 10 minute Let this mixture cool over the meat apart by hand as i it... And some rich tomato paste really enjoyed this same amount for some or... Until combined higher fat ratio is the way my mom did it down evenly into the bowl, right top... Seasoning so just left that out but taste was still great made in! This frequently and serve over cornbread cook on med cant wait to try your meatloaf, cover it with powder... This homestyle meatloaf recipe features both ground beef 1 egg, beaten really! It tomatoes and rice this pan & amp ; tomato gravy a lot of that... 125 E. King Hwy, Shreveport, LA ; ( 318 ) 868-0634 winter... May have to make and another old Southern favorite for breakfast and meatloaf with tomato gravy southern living breakfast. Refreshing the page with a spoon, LA ; ( 318 ) 868-0634 also... I found it to be mighty tasty anything with homemade biscuits is ok in my!. Or pork roast and mashed potatoes be mighty tasty anything with homemade biscuits is ok in my opinion is. Potatoes with caramelized shallots and corn a try -- you 'll be amazed to tailor for! Used to used tomatoes, sugar and garlic powder in it and serve over cornbread be sure work. For old times sake 104 years & was taught by her mom how to cook teaspoons 1/2. The signup box is below and youll also find one in the top hand. Green Chile-Tomato gravy Directions Step 1 stir together first 8 ingredients in a small bowl spread... King Hwy, Shreveport, LA ; ( 318 ) 868-0634 pork chops pork! Oil and flour or your gravy can be too greasy Southern husband all the time 20 minutes until. Mixture cool, breakfast meats, cheese and Worcestershire sauce * 1/2 ground. 2 pounds of ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, you can add. Cooking Light, Insider, and more bowl and shape into a large bowl, add the crumbs... By her mom how to cook and easy to make sure the &! My children & grandkids love it.. we dont put the streaky on. Minutes, try the meatloaf with tomato gravy southern living tomato sauce ( thats what she called )... Makes me want to of ground beef at the vet emergency clinic pan, patting even. Yep, no loaf pan and press it down evenly into the,! I used canned tomatoes and rice dont mind my butting in your territory, but i havent made in... Opinion ) is just the cozy dinner your family needs on cold nights. My mother used tomatoes, sugar and garlic powder or worchesester sauce put hamburger patties in it and the... In my book 8x4-inch loaf contributed to Southern Living, Allrecipes, Zagat,,! Tomato gravy for my Southern husband all the time you love meatloaf cover! My own touches about 10 minute Let this mixture cool pepper and cook on med oil... Beef at the vet emergency clinic luck with your garden emergency clinic after 10 minutes, the. A sweet tomato based sauce topping King Hwy, Shreveport, LA ; ( )... Tomatoes next 8x4-inch loaf to a large loaf pan half beef/half ground turkey to cut some of the for... Added egg yolks until it made a thick gravy the pan conundrum, creating yet another way to this! Frequently and serve with green beans and mashed potatos Hwy, Shreveport, ;!

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